Yerba mate is a traditional South American drink, which could be substitute for coffee. Guarana powder has stimulant properties due to the caffeine content. The combination of guarana and ginseng gives the infusion with the delicate flavour and strong dose of energy.
Directions: The traditional way to prepare is to drink yerba mate with bombilla (drinking pipe) and a special vessel (matero). Prepare water with a temperature of approx. 75°C - you can do so by using a kitchen thermometer. You can sweeten it with sugar, honey or concentrated juice. Pour dried yerba mate from ? to 3 of the volume of the vessel. For beginners we recommend pour a smaller amount of yerba mate to obtain a gentler flavour. Put a bombilla to yerba mate and pour the prepared water.
Ingredients: 94% dried cut leaves yerba mate, 3% guarana powder, 3% ginseng (dried cutting root)
Manufactured at the plant, where there are packaged nuts, peanuts, sesame and products containing sulphur dioxide, gluten, eggs, milk, celery.
Producer: Intenson Europe Sp. z o. o.
05 - 480 Karczew
Country of origin: Poland
Best before: The batch number / Date of shelf life are located on the package
Store in a tightly closed container.
Net weight: 150 g
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